Yes, Instagram is littered with renowned and aspiring chefs. But executing the recipes can be a little difficult. Not all ingredients are accessible everywhere—and that’s where cultural context comes in.
If you’re in Tunisia, you know that avocados can get pretty pricy. If you’re in Morocco, you’ll probably avoid recipes that include edamame as they’re almost impossible to find. Thankfully however, there’s a slew of North African chefs and foodies on IG that’ll help you circumvent such problems—and we’ve rounded them up for you.
@livegreenwithsarah
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Une publication partagée par Sarah سارة (@livegreenwithsarah) le
@naima.elmouadin
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Une publication partagée par Naïma El Mouadden-Food Blogger (@naima.elmouadden) le
@djamel_foodie
https://www.instagram.com/p/B3Cswgen_Xw/
@mymoroccanfood
https://www.instagram.com/p/B0EM6VhlRO3/